Cha's Restaurant 查餐厅
Company address
Location:
China, Shanghai , 30 Sinan Rd, Huangpu, Shanghai, China
Service types
Lebensmittel und Getränke
Bäckerei und Dessert
Küchen-Stile
Dining
Arten von Mahlzeiten
Stil
Bäckerei
Konditorei
Doughnut-Laden
Eiscreme
Patisserie
Fusion-Küche
Familie
Feines Essen
Dessert
Lebensmittelgericht
Kuchen
Gebäck
Kekse & Backwaren
Cupcakes
Eierlose Kuchen
Bio-Süßigkeiten
Veganer Nachtisch
Personalisierte Torte
Eisbecher
Cold Brew, Fass- und Eiskaffee
Cafés
About company
Sugared & Spiced started in 2010 as a restaurant review blog in Shanghai where I was living at the time. When I moved to Paris in 2012 to pursue my passion for French pastry, the blog became a chronicle of my culinary adventures in France and beyond.
Some tidbits about my pastry career: I completed the Intensive Professional Program in French Pastry at Ferrandi Paris, and subsequently worked at Un Dimanche à Paris, Fauchon, Carette, and Restaurant Lasserre. Upon moving back to Shanghai in 2015, I started teaching pastry classes while working as a junior sous chef at The Peninsula Hotel.
On this blog, you can find a lot of information on Parisian restaurants, pastry shops, and cafes/tea salons. However, do note that I left Paris in 2015, so the info might not be the most updated.
You will also see commentaries on restaurants from around the world, and since I lived in Shanghai for such a long time, I’ve put together lists for Shanghai Restaurants and Shanghai coffee/dessert/cocktails with a few favorites marked as ♥. 